Tuesday, August 13, 2019

Fried Butter Shrimp & Green Beans

 If you love buttered shrimp and fried green beans, you'll enjoy this dish. This is my go-to meal when I want something easy and delicious. 
1. peeled shrimp
2. green beans
3. garlic powder
4. salt 
5. pepper
6. olive oil
7. 1 tbsp of butter

1. In a pan, heat up a drizzle of olive oil on medium-high heat
2. Fry green beans, with salt, pepper, and garlic powder to taste. Cook until tender with dark caramel color, about 10-15 minutes.
3. Add shrimp with butter, salt, and pepper to taste. Cook 2-3 minutes on each side, depending on size of shrimp. (Shrimp cooks quickly; You don't want to overcook shrimp or it will become chewy.) 
I like to serve this dish with rice. Enjoy!

 Love, Chris
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